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Showing posts with label garlic shrimp and rice. Show all posts
Showing posts with label garlic shrimp and rice. Show all posts

Sunday, March 22, 2020

GIOVANNI'S GARLIC SHRIMP AND RICE

GARLIC SHRIMP AND RICE
DINNER AT HOME

Took us years to duplicate the great Giovanni's Original Shrimp Truck recipe at home. Now my Wife has it down solid and we get to enjoy the taste of the North Shore at home.  The key to making this right is you must have the real Giovanni's Hot Sauce.  What I do is every time we visit the truck, I tip the cashier for extra hot sauce.  We keep it in the refrigerator and use it when we make this recipe.
This batch was made with fresh Kauai Shrimp that were so sweet.  A family favorite dinner!
Want everyone to enjoy this great shrimp recipe so here is our version of Giovanni's Shrimp;
https://greateatshawaii.blogspot.com/2019/11/giovannis-garlic-shrimp-recipe.html

GIOVANNI'S GARLIC SHRIMP AND RICE

Wednesday, February 18, 2015

GARLIC SHRIMP

GARLIC SHRIMP 
DINNER AT HOME

Garlic Shrimp and Rice is a family favorite dinner.  If you live or visit Hawaii, I highly recommend you make the drive to the North Shore of Oahu and eat a Shrimp Plate at the Giovanni's Food Truck.  This is a really good copy of their recipe and when you serve this up with the authentic Giovanni's Hot Sauce that you can buy at the market, you can enjoy the taste of the North Shore right in your own home.  The recipe is inexpensive and very easy.  My entire family loves this.  If you love Garlic and Shrimp, I guarantee you will too.  What makes this dish is the Spicy Giovanni's Hot Sauce.  You can purchase this sauce at most supermrkets on Oahu or pick it up online.

GARLIC SHRIMP AND RICE WITH GIOVANNI'S HOT SAUCE

21-25 SIZE SHRIMP WORK WELL BUT YOU CAN GO LARGER
THAW SHRIMP
CHOP UP TONS OF GARLIC
ADD ABOUT 4 TABLESPOONS OF BUTTER TO HOT PAN
ADD ALL OF THE GARLIC
BUTTERFLY THE SHRIMP
SHRIMP CLEAN AND SLICED DOWN THE BACK
SAUTE GARLIC UNTIL COOKED AND ALMOST BROWN
ADD IN THE SHRIMP
STIR SHRIMP SO THAT ALL PIECES HAVE A NICE COATING OF GARLIC AND BUTTER
POUR IN ABOUT 1/3 CUP OF WHITE WINE
SQUEEZE IN ABOUT 1/4 OF A FRESH LEMON JUICE AND LET THE WINE COOK OFF STIRRING OFTEN
REMOVE SHRIMP FROM PAN AND ADD WHITE RICE TO THE LEFTOVER GARLIC


HIGHLY RECOMMEND SERVING WITH GIOVANNI'S HOT AND SPICY SAUCE
GARLIC SHRIMP AND RICE WITH GIOVANNI'S HOT SAUCE