JACQUES PEPIN 90/90 BIRTHDAY CELEBRATION
KOKO HEAD CAFE
This was one of the best meals of my life. Incredible food and chefs in an intimate environment with nothing but smiles. Host Lee Anne Wong did an amazing job organizing and preparing this event which raises money for Culinary Eduction. Chefs Lee Ann Wong, Roy Yamaguchi, Robynne Maii and Michelle Karr-Ueoka shined with an incredible menu and family style presentation. Every dish delivered on flavor. Cannot pick just one that stood out because they were all delicious. This was a great evening of food, wine and friends. My sincere thanks to Lee Anne Wong and all of the Chef's who were so gracious! Jacques Pepin would be proud of what you created in his name and for his Foundation.
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JACQUES PEPIN FOUNDATION 90/90 BIRTHDAY CELEBRATION |
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RAISING MONEY FOR CULINARY EDUCATION |
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CHEF LEE ANNE WONG |
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THE LEGEND ROY YAMAGUCHI |
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CHEF ROBYNNE MAII - FETE HAWAII |
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CHEF MICHELLE KARR-UEOKA - MW RESTAURANT |
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AN INTIMATE FAMILY STYLE FRENCH INSPIRED FEAST |
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CHEF LEE ANNE WONG GREETS THE GUESTS |
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CHEF ROY YAMAGUCHI TALKS ABOUT WORKING WITH JACQUES PEPIN |
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CHEF ROBYNNE MAII PASSION SHINES THROUGH |
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CHEF MICHELLE KARR-UEOKA VERY GRACIOUS |
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HORS D'OEUVRE MENU |
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GARLIC CHIVE ESGARGOT, GRUYERE GOUGERE, TRUFFLE ESSENCE |
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COUNTRY STYLE PORK PATE, CHICKEN LIVER, DUCK, PISTACHIOS & PEPPERCORN |
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WESTHOLME WAGYU OSHIZUSHI, J&P PRESSED CAVIAR, SALTED EGG YOLK, TRUFFLE |
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CHICKEN LIVER MOUSSE, FETE SOURDOUGH , BANANA JAM |
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DUCK A'LA ORANGE WRAPS |
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KAMPACHI FRITTERS, HARISSA AIOLI |
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THE TABLE IS SET FOR AN INCREDIBLE EVENING OF FOOD AND WINE |
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JACQUES PEPIN FOUNDATION 90/90 BIRTHDAY CELEBRATION MENU |
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CURED KAMPACHI, CUCUMBER GAZPACHO, RYE AND CORN CRUMBLE, PICKLED SHALLOTS |
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BUTTERMILK AND TABASCO FRIED QUAIL, RED PEPPER JELLY GLAZE AND PICKLED VEGGIES |
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COCONUT PRAWNS, CURRY LEAVES, LIME |
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BUTTER POACHED ONAGA WITH SEAFOOD MOUSSE, ULU PARSNIP, CHARDONNAY CAVIAR BEURE BLANC |
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BEEF BOURGUIGNONNE |
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THE BOMB DELICIOUS |
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KOJI-BRINED ROASTED CHICKEN, FOIE TRUFFLE PANADE |
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ZUCCHINI TOMATO GRATIN |
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ULU GNOCCHI PARISIENNE |
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GREEN BEANS ALMONDINE |
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CHEESE CORN SOUFFLE |
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INCREDIBLE DESSERT SELECTIONS |
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I HAD TO TRY THEM ALL! |
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