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Showing posts with label wolfgang puck express. Show all posts
Showing posts with label wolfgang puck express. Show all posts

Wednesday, January 2, 2013

WOLFGANG PUCK EXPRESS - LOS ANGELES AIRPORT

WOLFGANG PUCK EXPRESS
TERMINAL 2 GATE 21
LOS ANGELES INTERNATIONAL AIRPORT


WOLFGANG PUCK EXPRESS
LOS ANGELES INTERNATIONAL AIRPORT
209 WORLDWAY
TERMINAL 2 GATE 21
LOS ANGELES, CA  90045
310-215-5166
HOURS: 6:00 AM to 10:30 PM

Another early morning flight out of Los Angeles found us once again at Wolfgang Puck Express.  Why I continue to eat here is a mystery to me as the service is always terrible and the food is overpriced and under flavored.  We ordered the Veggie Egg Pizza ($11).  This is a pizza crust topped with some eggs, tomato, bell pepper and zucchini.  There is absolutely nothing on the pizza to add flavor.  No sauce - no seasoning..... nothing.  Bland...bland....bland.   The pizza would taste much better if they added some tomato sauce to the crust.  Anything to add some flavor.  Salt and pepper might help too.  

WOLFGANG PUCK EXPRESS

WOLFGANG PUCK EXPRESS - LOS ANGELES INTERNATIONAL AIRPORT
WOLFGANG PUCK EXPRESS NEAR THE HAWAIIAN AIRLINES GATE AT LAX
PIZZA OVEN IS THE FOCAL POINT OF THE RESTAURANT
BRIGHT BAR ADJACENT TO PIZZA OVEN AND TAKEOUT WINDOW
VEGGIE EGG PIZZA FOR BREAKFAST.  NO SAUCE AND IS A BIT DRY

Sunday, September 2, 2012

WOLFGANG PUCK EXPRESS - LOS ANGELES AIRPORT

WOLFGANG PUCK EXPRESS
LOS ANGELES AIRPORT

Made a very quick stop to Wolfgang Puck's Express at the Los Angeles Airport.  In the morning they only serve a few items on the breakfast menu.  We went for the Breakfast Pizza ($9.30).  This is a pizza with egg, bacon, cheese, tomato and sour creme.  Not bad.

WOLFGANG PUCK EXPRESS

WOLFGANG PUCK EXPRESS - LOS ANGELES AIRPORT
LARGE PIZZA OVEN AND COUNTER WHERE VERY FEW SPEAK ENGLISH
BACON AND EGG PIZZA