DINNER AT HOME
My Wife made this light and delicious meal that was perfect on a warm Hawaii night.
GRILLED SHRIMP AND SUCCOTASH |
Honest reviews of Hawaii restaurants and travel experiences from the Santos family in Honolulu, Hawaii. Please join to follow this blog and leave comments about the places you read about. Click on "Older Posts" at the bottom of each page to continue your adventure. This blog is for fun only. I am not a food critic. Just call them like I eat them. Enjoy! Email:greateatshawaii@gmail.com Instagram @greateatshawaii
![]() |
WEDGE SALAD WITH LOBSTER |
![]() |
FRESCA VIDA BOWLS - POLO ASADO CAULIFLOWER BOWL |
![]() |
RICED CAULIFLOWER WITH CHICKEN |
![]() |
COOKING DIRECTIONS |
![]() |
MOZZARELLA STUFFED ITALIAN SAUSAGE |
![]() |
CUT OPEN SAUSAGE AND PLACE MOZZARELLA INSIDE |
![]() |
FOLD OVER TO COVER THE CHEESE |
![]() |
PLACE IN BAKING DISH WITH MARINARA SAUCE AND PARMESAN CHEESE |
![]() |
BAKE IT BUT DON'T BURN IT |
![]() |
TASTED BETTER THAN IT LOOKED |
![]() |
IN N' OUT BURGER PROTEIN STYLE |
![]() |
KELI HAPPY TO BE BACK AT IN N' OUT BURGER IN CALIFORNIA |
![]() |
SUBWAY STEAK AND CHEESE PROTEIN BOWL |
![]() |
MY GO TO LOW CARB DINNER AT Ruth's Chris |
![]() |
LOW CARB PICKLES AND CHEESE |
![]() |
START WITH CHEESE - TOP WITH PICKLES |
![]() |
SPRINKLE WITH FLAVOR GOD RANCH SEASONING |
![]() |
COVER WITH MORE CHEESE |
![]() |
BAKE AT 375 DEGREES FOR AROUND 15 MINUTES |
![]() |
LET COOL AND PLACE ON PAPER TOWELS |
![]() |
ENJOY WITH RANCH DRESSING |
![]() |
PICKLES AND CHEESE |
![]() |
ZUCCHINI SPAGHETTI WITH MEAT SAUCE |
![]() |
DELICIOUS DINNER ON THE LANAI |