EMMBER ROASTED GARLIC
PETITE TENDER BEEF FILET
DINNER AT HOME
Cruising through Sam's Club and saw something that I rarely notice at Sam's. A product was marked down for quick sale. The Emmber Roasted Garlic Petite Beef Filet that was originally almost $17 was on sale for $9.64. I turned the package over and saw that there were two pre-maritnated filet's and did the math. For under $10 I could feed the family dinner for two days. Cooking these filet's is super easy. Preheat the oven to 425 degrees and simply place the beef on a cooking rack over a pan. We cooked the filets until the internal temperature was 145 degrees. This resulted in a filet that was just over medium rare. The meat had flavor and you could really taste the garlic. Verdict on this one is pretty good especially if you can buy the product for almost 50% off the regular price. I served the filet with vegetables that we had in the refrigerator. Carrots, celery, asparagus and bell peppers. Quick saute in butter, ginger and garlic. Finished with salt and pepper and splash of honey.
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| PETITE TENDER BEEF FILET WITH SAUTEED VEGETABLES AND RICE |
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| EMMBER ROASTED GARLIC PETITE TENDER BEEF FILET. MARKED DOWN TO $9.64 FOR TWO FILET'S |
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| TWO FILET'S FOR UNDER TEN BUCKS - THAT'S DINNER FOR THREE FOR TWO NIGHTS FOR FIVE BUCKS A NIGHT |
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| ONE OF TWO FILET'S IN PACKAGE MARINATED IN GARLIC, SALT AND PEPPER |
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| SAUTEED SOME CARROTS, ASPARAGUS, BELL PEPPER AND CELERY IN FRESH GINGER, GARLIC, BUTTER AND HONEY |
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| BAKED IN OVEN AT 425 DEGREES UNTIL INTERNAL TEMPERATURE IS 145 DEGREES. THE FILETS SHRUNK A BIT AND BROKE APART AFTER COOKING |
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| AFTER RESTING FILET FOR FIVE MINUTES WE CUT IN |
