DREW'S FRIED RICE
BREAKFAST AT HOME
Our entire family loves a good Fried Rice and before today, the Side Street Inn was our "go to" place for our favorite Fried Rice. I searched the internet and viewed several recipes and then came up with my own version. This is as good as Side Street Inn and delicious. You can use whatever meats you have. I had a Pork Loin and some Portuguese Sausage in the refrigerator so that is what I used. Would have like to have added Spam, Char Sui and Ham if we had some. I didn't have any Green Onions or I would have added them at the end for color and flavor. Used rice that was a few days old and kept in the refrigerator. You want to use cold rice for this recipe.
DREW'S FRIED RICE 2.0 WITH PORTUGUESE SAUSAGE, PORK CHOP, CHAR SIU AND SPAM
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FRIED RICE WITH EGG AND BACON BREAKFAST
FRIED RICE WITH EGG |
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| SCRAMBLED THREE EGGS |
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| SET EGGS ASIDE |
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| COOKED PORTUGUESE SAUSAGE |
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| CHOPPED CARROTS, ONION AND GARLIC |
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| ADDED THE CARROTS, ONIONS AND GARLIC |
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| FROZEN PEAS THAT WERE THAWED |
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| ADDED THE PEAS, SALT AND PEPPER |
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| CHOPPED UP THIS PORK LOIN FOR THE RICE |
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| ADDED THE COOKED PORK |
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| PUT BUTTER IN PAN AND THEN ADD THE RICE |
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| STIR AT HIGH HEAT |
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| ADDED SOY SAUCE AND OYSTER SAUCE |
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| MIX WELL AND FRY IT UP |
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| DREW'S FRIED RICE IS DELICIOUS |
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| ANOTHER BATCH WITH KIMCHI AND SPICY PORK FROM LEFTOVER KOREAN BBQ |
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PRIME RIB FRIED RICE MADE WITH SOME LEFTOVER PRIME RIB
HERE IS HOW I DO IT
THIS BATCH WITH PORK CHOP, SPAM, CHAR SIU, PORTUGUESE SAUSAGE AND SPAM
ALWAYS USE RICE THAT IS DAY OLD AND LEFT IN REFRIGERATOR FOR A DAY. |
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| ANOTHER GREAT BATCH OF FRIED RICE - THIS RECIPE IS THE BEST! |
