DINNER AT HOME
My Wife loves making Cornish Game Hens. She prefers them over Chicken. She normally marinates them overnight and then grilles them on the BBQ. The BBQ method works well but to get the Hens cooked through they normally end up a little burnt on the outside. She now uses the Air Fryer which produces the perfect crispy skin with a moist and tender inside. These came out perfectly and were delicious. She loves making Succotash too and this batch really came out good too.
